Dark Chocolate is one of the best sources of Resveratrol, polyphenols and Antioxidants. It also has the highest ORAC antioxidant score per ounce (6,000 per oz) along with Blueberries. As a comparison, one Vindure 900 tablet has an ORAC value of 19,638
Scientists have discovered powerful polyphenols in cocoa, and recently identified trans-resveratrol in dark chocolate and cocoa liquor extracts, which also contain Catechins similar to [...]

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