Posted on September 28th, 2009 by markjuliano
The Learning Center
The goal of the Learning Center is to provide up-to-date information related to Resveratrol, Red Wine Grape extracts, Quercetin, and plant Polyphenols.
Please visit our FORUM to talk directly to other customers and users of Vindure.
An informed person is our best customer, and Vinomis is dedicated to continually providing information, study results, articles, and [...]
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Posted on September 22nd, 2009 by markjuliano
There has been a significant amount of scientific and medical research into the benefits of Red Wine, Red Wine Grape extracts, Resveratrol, Quercetin, and other Polyphenols. Animal and human studies have been conducted by leading universities over the past 10+ years including: Harvard, University of Michigan, Marywood University, Wake Forest, University of Pennsylvania, Oregon State, [...]
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Posted on September 17th, 2009 by markjuliano
The following report and study was made by the University of Massachusetts Amherst in the Journal of Food Chemistry. It is yet another finding that red wine grape (and green tea) polyphenols — in this case Epicatchetin (EGCG) — provide significant health benefits, and that it is more than just Resveratrol that provide these benefits:
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Posted on September 8th, 2009 by markjuliano
Is it the Resveratrol, wine, alcohol or grapes?
The simple answer is yes!
The French Paradox, and countless university and scientific studies have proven that grapes, wine, Resveratrol, and even alcohol in small quantities provide significant health benefits.
When visiting Dr. Baur (who discovered Resveratrol along with Dr. Sinclair while at Harvard Medical School) he reminded me that Resveratrol is only [...]
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Posted on August 6th, 2009 by markjuliano
900 mg per Daily Tablet
- 400 mg Vinomis Red-Wine Extract
- 400 mg Resveratrol
- 100 mg Quercetin
Resveratrol – Equivalent of
100 Bottles of Wine
Proven in Human Clinical Trials
Endorsed by Leading Physicians
Micronized
Nutraceutical Grade
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