Dr. Joseph Maroon is professor of neurological surgery at the University of Pittsburgh Medical Center (UPMC), and team neurosurgeon for the Pittsburgh Steelers. He is also the author of The Longevity Factor: How Resveratrol and Red Wine Activate Genes for a Longer and Healthier Life.
In a September 2009 edition of Bottom Line Health, Dr. Maroon recommends [...]

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In addition to Red Wine grapes, and plants such as Japanese Knotweed (polygonum cuspidatum) there are other natural foods that contain Resveratrol, though not in as high a quantity as concentrated nutraceutical supplements such as Vindure 900.
As Dr. Joseph Maroon would say, in his The Longevity Factor book, “what is a person to do? Drink wine, eat dark chocolate, sip green tea, eat [...]

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